The view from the top of the 5 star ME London hotel is a tourist’s delight, taking in the London Eye, Big Ben, St Paul’s, Tower Bridge, The Shard and everything in between. Having evening cocktails on the Radio Rooftop bar in the sun, however, feels like you could be in a bar thousands of miles away – Las Vegas, for example, or Dubai.
The luxury 157-room ME London hotel, designed by acclaimed architects Fosters + Partners and part of the Spanish Melia Hotels International chain, also has two restaurants and a lobby bar in its central London location on The Strand, but it is its rooftop bar which really stands out. Drinking in London is usually such a ground level experience (often below ground) that it’s a shock to be 10 storeys up in the sky, in the sunshine. It feels exotic, which isn’t usually the case when you go for a mid-week drink.
I’d been to the bar on top of the ME London hotel, which is on the corner of The Strand and Aldwych, a couple of years ago, and had been completely put off by the clipboard-wielding doorstaff at ground level. They glared at me while saying things like ‘Your name’s not on the list’, glared at me even more when I pointed out my name was on the list in front of them, and were very reluctant to let me into the lift up to the roof.
However Guillaume Marly, the extremely capable and friendly general manager of the hotel who has previously worked at The Ritz, The Connaught and former hotspot Chiltern Firehouse, says that he changed 90 per cent of the staff when he took over last year, and the staff are now chosen for welcoming personalities rather than their ability to make everyone feel they shouldn’t be there.
Thus everyone at the Radio Rooftop was ultra-friendly, from Jonathan the fabulous bar manager, to the longest-serving member of staff Renato and various others who showered us with cocktails. I was reviewing it of course, so they could have been on their best behaviour, but the way they were meeting and greeting other drinkers and rushing around fulfilling orders implied that this was the new, friendlier way of doing things. Continue reading A room (and cocktails) with some serious views at ME London luxury hotel